Breaded Beef - Our Cozy Kitchen

<body> <div id="header"> <span class="left"> <span class="back"><a href="lthread_list.php?webtag=OCK"><span class="image mobile_back" title="Back"></span></a></span> <span class="image mobile_logo" title="Beehive Forum Logo"></span> </span> <ul> <li> <a class="reply_all" href="lpost.php?webtag=OCK&reply_to=124.0&return_msg=124.1"> <span class="image mobile_reply_all"></span><span class="text">Reply to All</span> </a> </li> <li> <a class="navigation" href="#"> <span class="image mobile_navigation"></span><span class="text">Show messages</span> </a> </li> <li> <a class="main" href="#"><span class="image mobile_menu" title="Menu"></span> </a> </li> </ul> </div> <div class="menu main"> <ul> <li><a href="lforums.php?webtag=OCK">My Forums</a></li> <li><a href="lthread_list.php?webtag=OCK">Messages</a></li> <li><a href="lpm.php?webtag=OCK">Inbox</a></li> <li><a href="lsearch.php?webtag=OCK">Search</a></li> <li><a href="llogon.php?webtag=OCK">Login</a></li> </ul> </div> <div class="menu navigation"><a href="lmessages.php?webtag=OCK&msg=124.1">1</a></div> <div id="page_content"> <script type="text/javascript">  </script> <h3 class="thread_title"><a href="index.php?webtag=OCK&amp;msg=124.1">Breaded Beef</a> </h3> <div id="messages" data-navigation="124_1_1_10"> <a name="a124_1"></a><div class="message" id="message_124_1"> <div class="message_header"> <div class="message_from"> From: DeannaG<span class="message_time">17 Jan 10:57</span> <div class="clearer"></div> </div><div class="message_to">To: ALL<span class="message_count">1 of 1</span><div class="clearer"></div> </div> </div> <div class="message_links"> <a href="lmessages.php?webtag=OCK&msg=124.1">124.1</a></div> <div class="message_body"> <div class="comp article-header--recipe mm-recipes-article-header mntl-article-header"> <h1>Breaded Beef</h1> <p>Our all-time favorite meat item! Everybody who has ever had this has flipped out! It's so easy and make extra and freeze it for a meal in 5 minutes. Give it a try -- I promise you won't be disappointed! Serve with a squeeze of lemon -- fantastic hot or at room temperature.</p> </div> <div class="comp mm-recipes-details"> <div class="mm-recipes-details__content"> <div class="mm-recipes-details__item"> <div class="mm-recipes-details__label">Prep: 30 mins Cook:15 mins Additional Time: 2 hrs Total: 2 hrs 45 min Servings:10</div> </div> </div> </div> <div class="comp mm-recipes-structured-ingredients"> <div class="loc heading"> <h2>Ingredients</h2> </div> <ul> <li> <p><span>4</span> <span>pounds</span> <span>beef rump roast</span></p> </li> <li> <p><span>2</span> <span>eggs</span></p> </li> <li> <p><span>3</span> <span>tablespoons</span> <span>water</span></p> </li> <li> <p><span>4</span> <span>cups</span> <span>dry bread crumbs, or more as needed</span></p> </li> <li> <p><span>1</span> <span>tablespoon</span> <span>garlic powder</span></p> </li> <li> <p><span>1</span> <span>tablespoon</span> <span>salt</span></p> </li> <li> <p><span>½</span> <span>cup</span> <span>grated Parmesan cheese</span></p> </li> <li> <p><span>½</span> <span>cup</span> <span>vegetable oil, or as needed</span></p> </li> </ul> </div> <div class="comp mm-recipes-steps mntl-block"> <h2>Directions</h2> <div class="comp mm-recipes-steps__content mntl-sc-page mntl-block"> <ol> <li> <p>Place the beef roast into the freezer for several hours, until very firm and almost frozen. Slice the beef about 1/8 inch thick across the grain. You can also ask the butcher to slice it very thinly for you.</p> </li> <li> <p>Whisk the eggs and water together in a bowl. Spread the bread crumbs out onto a large sheet of aluminum foil, and sprinkle with garlic powder, salt, and Parmesan cheese. Mix all the crumb ingredients together until well combined. Dip each piece of beef into the egg mixture, then thoroughly coat with crumbs. Place the coated slices onto a sheet of foil on a baking sheet, and separate them with waxed paper as you dip and coat the beef.</p> </li> <li> <p>Heat the vegetable oil in a large, heavy skillet until shimmering, and pan-fry the beef slices until golden brown, about 2 minutes on the first side and 1 minute on the second side. Fry 2 or 3 slices per batch.</p> </li> </ol> </div> </div> </div> <div class="message_footer"> <div class="message_footer_links"><a href="lpost.php?webtag=OCK&reply_to=124.1&return_msg=124.1" class="reply"><span class="image post"></span>Reply</a></div> <div class="message_vote_form" data-msg="124.1"> <span class="rating">0/0</span> <span class="image vote vote_down vote_down_off" title="Vote Down"></span> <span class="image vote vote_up vote_up_off" title="Vote Up"></span> </div> </div> </div></div> </div> </body>