Chinese Pepper Steak - Our Cozy Kitchen

<body> <div id="header"> <span class="left"> <span class="back"><a href="lthread_list.php?webtag=OCK"><span class="image mobile_back" title="Back"></span></a></span> <span class="image mobile_logo" title="Beehive Forum Logo"></span> </span> <ul> <li> <a class="reply_all" href="lpost.php?webtag=OCK&reply_to=131.0&return_msg=131.1"> <span class="image mobile_reply_all"></span><span class="text">Reply to All</span> </a> </li> <li> <a class="navigation" href="#"> <span class="image mobile_navigation"></span><span class="text">Show messages</span> </a> </li> <li> <a class="main" href="#"><span class="image mobile_menu" title="Menu"></span> </a> </li> </ul> </div> <div class="menu main"> <ul> <li><a href="lforums.php?webtag=OCK">My Forums</a></li> <li><a href="lthread_list.php?webtag=OCK">Messages</a></li> <li><a href="lpm.php?webtag=OCK">Inbox</a></li> <li><a href="lsearch.php?webtag=OCK">Search</a></li> <li><a href="llogon.php?webtag=OCK">Login</a></li> </ul> </div> <div class="menu navigation"><a href="lmessages.php?webtag=OCK&msg=131.1">1</a></div> <div id="page_content"> <script type="text/javascript">  </script> <h3 class="thread_title"><a href="index.php?webtag=OCK&amp;msg=131.1">Chinese Pepper Steak</a> </h3> <div id="messages" data-navigation="131_1_1_10"> <a name="a131_1"></a><div class="message" id="message_131_1"> <div class="message_header"> <div class="message_from"> From: DeannaG<span class="message_time">20 Jan 21:59</span> <div class="clearer"></div> </div><div class="message_to">To: ALL<span class="message_count">1 of 1</span><div class="clearer"></div> </div> </div> <div class="message_links"> <a href="lmessages.php?webtag=OCK&msg=131.1">131.1</a></div> <div class="message_body"> <div class="comp article-header--recipe mm-recipes-article-header mntl-article-header"> <h1>Chinese Pepper Steak</h1> <p>A delicious pepper steak recipe served with boiled white rice — easy and made from items I've already got in my cupboards. My mother clipped this recipe from somewhere and it became a specialty of mine; however, I've been unable to find the original source.</p> <div class="comp mntl-article-meta-dynamic mntl-article-meta mntl-block"> <div class="comp allrecipes-bylines mntl-bylines text-utility-200"> </div> </div> </div> <div class="comp mm-recipes-details"> <div class="mm-recipes-details__content"> <div class="mm-recipes-details__item"> <div class="mm-recipes-details__label">Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings:4</div> </div> </div> </div> <div class="comp native-fluid-placeholder mntl-block"> </div> <div class="comp mm-recipes-structured-ingredients"> <div class="loc heading"> <h2>Ingredients</h2> </div> <ul> <li> <p><span>1</span> <span>pound</span> <span>beef top sirloin steak</span></p> </li> <li> <p><span>¼</span> <span>cup</span> <span>soy sauce</span></p> </li> <li> <p><span>2</span> <span>tablespoons</span> <span>white sugar</span></p> </li> <li> <p><span>2</span> <span>tablespoons</span> <span>cornstarch</span></p> </li> <li> <p><span>½</span> <span>teaspoon</span> <span>ground ginger</span></p> </li> <li> <p><span>3</span> <span>tablespoons</span> <span>vegetable oil, divided</span></p> </li> <li> <p><span>1</span> <span>red onion, cut into 1-inch squares</span></p> </li> <li> <p><span>1</span> <span>green bell pepper, cut into 1-inch squares</span></p> </li> <li> <p><span>2</span> <span>tomatoes, cut into wedges</span></p> </li> </ul> </div> <div class="comp mm-recipes-steps mntl-block"> <h2>Directions</h2> <div class="comp mm-recipes-steps__content mntl-sc-page mntl-block"> <ol> <li> <p>Slice steak into 1/2-inch thick slices across the grain.</p> </li> <li> <p>Whisk together soy sauce, sugar, cornstarch, and ginger in a bowl until the sugar has dissolved and the mixture is smooth. Place steak slices into the marinade, and stir until well-coated.</p> </li> <li> <p>Heat 1 tablespoon vegetable oil in a wok or large skillet over medium-high heat, and cook steak strips in batches in hot oil so as not to crowd the pan. Cook and stir until well-browned, about 3 minutes, and remove steak from the wok to a bowl. Repeat with remaining steak, adding more oil as needed, and set the cooked meat aside.</p> </li> <li> <p>Return cooked steak strips to the hot wok, and stir in onion. Toss steak and onion together until onion begins to soften, about 2 minutes, then stir in green pepper.</p> </li> <li> <p>Cook and stir the mixture until peppers have turned bright green and started to become tender, about 2 minutes more, then add tomatoes.</p> </li> <li> <p>Stir everything together to mix and blend flavors, and serve.</p> </li> </ol> </div> </div> </div> <div class="message_footer"> <div class="message_footer_links"><a href="lpost.php?webtag=OCK&reply_to=131.1&return_msg=131.1" class="reply"><span class="image post"></span>Reply</a></div> <div class="message_vote_form" data-msg="131.1"> <span class="rating">0/0</span> <span class="image vote vote_down vote_down_off" title="Vote Down"></span> <span class="image vote vote_up vote_up_off" title="Vote Up"></span> </div> </div> </div></div> </div> </body>